In Russia began the experiment on the product labeling

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www.vsyako.netPhoto: Vladimir Astapkovich / RIA Novosti

In Russia, on July 15 launched an experiment in the marking of dairy products, which will last until 29 February 2020. This writes TASS.

According to the decree of the Cabinet, mark will milk, cream, fermented milk products, such as kefir and yogurt, milk and cream, whey, butter, cheese and curd. It meets the objectives of the national project “international cooperation and exports”.

In the experiment, the marking will involve manufacturers, importers of certain types of goods, organizations of wholesale and retail trade, the catering trade.

To provide the experiment with labeling will be the Ministry of industry and trade, Ministry of agriculture, the Ministry of communications, Rosselkhoznadzor, Rospotrebnadzor, the Federal tax and customs services, the FSB.

The experiment consists of the fact that the manufacturer or importer deals are protected by cryptography digital code on the packaging of their products. Then this code to scan when checking the goods, receiving into the warehouse or sale in the store. The system is integrated with cash registers that will protect consumers from purchasing expired products.

Video, photo All from Russia.

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